Quandong Face Cream with Hibiscus & Cranberry

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Our Quandong Face Cream with Hibiscus and Cranberry features deeply hydrating, restorative ingredients designed to combat topical challenges posed by arid climates. Long-harnessed by Indigenous Australians for centuries, Quandong is now considered a super fruit and is featured prominently in our cream. Not only can Quandong be savored in jams and pies, its restorative properties can be enjoyed topically, too!

• Quandong is an excellent source of Vitamin C, known to stimulate collagen synthesis and maintain a youthful epidermis, as well as reduce dark circles and discoloration. Moreover, Rutin, an antioxidant and anti-inflammatory, may reduce inflammation and redness. Furthermore, Quandong is loaded with Vitamin E, magnesium, and folate, all of which may be beneficial to skin health.
• Phenolic acids, similar to Alpha Hydroxy Acids, may also act as an exfoliating and rejuvenating agent, helping skin cells to rejuvenate overnight.
• Hibiscus contains natural botox properties for skin tightening and toning.
• Cranberry Seed Oil provides skin with a variety of antioxidants and essential fatty acids for improved elasticity and collagen production.
• Olive Squalane, Edelweiss Extract, and Hyaluronic Acid work together to reduce wrinkles, improve skin elasticity, and defend against UVB rays. A luxurious blend of ingredients for ultimate skin protection.
• We love Mandarin and had to put it in for its uplifting scent and ability to brighten dull skin.
  

We think it will be you new night cream 👍